“Do you remember the last meal that really blew you away?

A home-cooked meal at friends who run a small food business making traditional Xhosa cuisine, called Mnganam Foods. I had deboned beef trotters, which delivered a melting-in-your-mouth absolutely perfectly cooked satisfaction, with sides of lentil and umngqusho (corn and beans) salad and Ukhamba Utywala sorghum beer.”

Andile Dyalvane (ceramicist) – BusinessDay Wanted interview


If you’re after the South African spirit captured in authentic cuisine – Mgnanam is your perfect partner !